


A family business driven by curiosity.
At BodyBio, we’ve been keeping the bad out and the good in for over three generations. Our founder, Ed Kane, a physician, biochemist (and our grandpa) was driven to discover real solutions to modern health issues. Our family has worked tirelessly to continue this legacy.

BodyBio History Timeline:
We’re a third-generation family business.
At BodyBio, family isn’t just who we are—it’s how we operate. Passed down through three generations, our mission remains steadfast: create high-quality, science-backed supplements and vitamins that target the foundation of your health and wellness.


Brad Berman
CEO
Brad knew there was something special about what Ed had built—while others chased trends, Ed focused on the real science, the “steak” over the “sizzle.” Inspired by this foundation, Brad took the helm to grow BodyBio into a brand that empowers people to take charge of their health at the deepest level: the cell. His passion for business and innovation fuels our mission to bring real, research-backed wellness solutions to those who seek the truth in health.

Jessica Kane Berman
CMO
Health isn’t just a passion—it’s a lifelong pursuit. As an explorer at heart, she’s (I’m) driven by curiosity and a relentless desire to uncover what truly moves the needle in human wellness. At BodyBio, that means going beyond the surface, questioning everything, and bringing forward the best of science to help people feel their absolute best.
Join us on our journey to build healthier lives. One cell at a time.
Our belief is simple: Keep the good in and the bad out. This guiding principle informs every product we create, from our flagship PC supplement to our innovative detox solutions.
How It's Made

Millville, NJ. Where the science starts.
It all starts in the charming town of Millville, New Jersey. Here, at our state-of-the-art facility, we craft each and every BodyBio product. Our in-house manufacturing, third-party testing and commitment to purity ensures full transparency and elimination of unnecessary ingredients. So you can keep the good in and the bad out for years to come.